the

PIVOT

Spring 2008, Volume 1, Issue 1  

THIS ISSUE
bullet Treating Allergies with Acupuncture and Herbs
bullet Dietary Supplements For Allergies
bullet Staying Out of Pain In the Garden
bullet Spring Into 2008
bullet What am I, Chopped Liver?
bullet Liver Friendly Salad

 
Spring Into 2008

Exercise is a cornerstone for any health plan. If you haven’t acted on your New Year’s resolution to get fit, there’s still plenty of time in the year to make good on your plan. The secret is deciding what it is you want to accomplish and establishing a regular routine that allows you to achieve it. Whether it’s losing weight, improving your flexibility or cardiovascular fitness, training for a marathon, bike race, or preparing for hike in the mountains, there are ample opportunities in the Portland area to get - and stay - in shape.

 

Liver Friendly Salad
INGREDIENTS:
1) 5 medium carrots, grated
2) 2 medium beets, grated
3) 1 lemon, juiced
4) 1/4 cup extra virgin olive oil
5) Salad green mix (be sure to include some bitter greens like arugula or dandelion)

INSTRUCTIONS:
Grate carrots and beets finely and place in glass or Pyrex food container. Squeeze out lemon juice and add to beet/carrot mixture. Add olive oil and mix with a fork. Refrigerate two hours and mix with salad greens, or you can serve the beet/carrot mix as a separate side salad.

 

 

 

CONTACT


 
We encourage your comments and suggestions.

eMail: Our Staff

Our First Issue...

Spring is here, and that means it’s time to “clean house,” shake out the dust and shake off the rust that’s accumulated during the long, dark winter in Oregon.

In this first issue of the Pivot, we discuss allergies, that common spring nuisance, and how to treat them with acupuncture, herbs, diet and dietary supplements.
We also write about the importance of the Liver from the perspective of oriental and biomedicine; we offer tips and suggestions to help you get into or stay in shape and avoid injury in the garden.

Treating Allergies with Acupuncture and Herbs
Seasonal allergies affect a large number of people in Oregon. Every year, spring through winter, tiny particles are released from trees, weeds, grasses and molds. These particles are blown by the wind to propagate their species. Often they end up in our eyes and nose and cause allergic rhinitis (rine-EYE-tis; also known as 'hay fever'), which results in sneezing, coughing, runny nose, and itching, watery eyes. Most of these symptoms are caused by plain looking plants which don't produce colorful flowers-such as; trees in spring, grasses in summer, ragweed in fall and mold in the winter.

Acupuncture can be used to circulate the Qi, unblock the nasal passages, and disperse the “evil Wind” that causes many of the symptoms of allergies. Herbs are also a powerful treatment for allergies. Cang Er Zi San (Xanthium Powder) is a formula that has been used for hundreds of years to treat patients who have profuse nasal discharge accompanied by frontal headaches. With the appropriate traditional Chinese medical presentation, it can be used for sinusitis and rhinitis from a western biomedical perspective. The function of this formula is to disperse wind, unblock the nasal passages, and relieve headaches. It can be used alone or as a base formula for these types of problems with additional herbs added to address each individual patient’s symptoms. Other formulas and dietary modifications may be important to strengthen the immune system and help prevent the occurrence of seasonal allergies.

Cang Er Zi San Ingredients:
Cang Er Zi Fructus Xanthii - unblocks the nasal passages, disperses wind, eliminates dampness, and relieves pain.
Bai Zhi Radix Angelicae - disperses wind cold, dries dampness, relieves swelling, unblocks the nasal passages, and relieves pain.
Xin Yi Hua Flos Magnolie - disperses wind cold and unblocks the nasal passages.
Bo He Herba Menthae Haplocalycis - disperses wind heat and clears the head and eyes.
Cong Bai Allium Fistulosum - disperses wind cold and induces sweating.

Dietary Supplements For Allergies
The following is a suggested list of dietary supplements that can be helpful for seasonal allergies. Keep in mind this is a general list and you should seek a qualified medical practitioner's advice before using any dietary supplements. It is important to emphasize high quality, high potency dietary supplements versus those of a lower quality, which may contain additives or coloring that are unnecessary and could potentially exacerbate one’s allergies.

Vitamin C - has a natural antihistamine effect
Stinging nettles - effective for hay fever (freeze-dried are best)
Quercetin - has a natural antihistamine effect
Methylsulfonylmethane (MSM) - reduces allergic and inflammatory responses
Eyebright - can be applied as a solution to irritated eyes
Essential fatty acids - reduces inflammatory responses associated with allergies
Probiotics - assist in the digestion of food and reduce the potential for allergies
Proteolytic enzymes - reduce allergic and inflammatory responses
Digestive enzymes - assist in the digestion of food and reduce the likelihood of food sensitivities
Staying Out of Pain In the Garden

As the weather warms up, many people will spend more time outside planting bulbs, mowing the lawn and pulling weeds. Gardening can provide a good workout; however, with all the bending, twisting, reaching and pulling, your body may not be ready for the garden variety exercise.

The best way to fight the pain, emotional stress, and missed work that may accompany this increase in physical activity is to prevent it from happening in the first place. Here are some tips that will help you identify and eliminate "spinal stressors" and incorporate spinal health.

Be especially aware of your body technique, form and posture while gardening. Kneel, don't bend at the waist, and alternate your stance and movements as often as possible to keep the muscles and body balanced. When shoveling dirt or spreading bark dust, avoid twisting and turning at the waist. Try to stand as erect as possible, bend your knees to lift and let your arms and legs do the work, not your back. Take frequent rest breaks to take the strain off your muscles. Whenever possible, use the proper tool for the task at hand.

Gardening can be enjoyable, but it is important to stretch your muscles before reaching for your gardening tools. The back, upper legs, shoulders, and wrists are all major muscle groups affected when exercising your green thumb.

A warm-up and cool-down period is as important in gardening as it is for taking a walk or going for a run. According to Dr. Scott Bautch of the American Chiropractic Association's Council on Occupational Health, "performing simple stretches during these periods will help alleviate injuries, pain and stiffness."

If you already feel muscle aches and pains, or you do after your gardening adventure, there are ways to alleviate the discomfort. Apply a cold pack, up to 10 minutes 3-4x per day, over the area of pain for the first 24 hours and a heat pack, for 10-15 minutes several times per day the next 24 hours. If the discomfort persists, consider making an appointment. Early chiropractic care can help prevent further injury - allowing a more enjoyable spring lifestyle.

What am I, Chopped Liver?

According to traditional Chinese medicine, spring is the time of the liver, the organ system which is responsible for maintain the free flow of Qi (chee), or vital energy, in the body. In biomedicine the liver is the organ that filters toxins from our bodies and breaks down fat. The liver is also involved in conversion of fat, amino acids, vitamins and minerals into useable forms.
 
Chinese medicine teaches that the liver is the organ most susceptible to congestion, throwing the body into disharmony. This may be the result of pent up emotions, anger, irritability and frustration, an improper diet high in processed fatty foods and excessive alcohol. Decongesting the Liver improves the flow of Qi in the body. Many people report improvements in their health and moods in the spring by lightening up their diet, and finding time for quiet reflection and breathing exercises.
 
Avoid highly processed foods, including refined flours & sugars, hydrogenated oils and foods with preservatives and colorings. Limit your intake of dairy products and other high fat foods as these are heavy and clog the liver resulting in disease susceptibility.
 
On the other hand, you may wish to increase your intake of lightly steamed vegetables and whole grains. Eat a moderate amount of meat and high quality oils (e.g., olive oil). If possible, buy food that is grown locally and organic, to both enhance your health and stimulate your town’s economy. And if you choose to drink alcohol, enjoy it in moderation. Remember: the better you treat your liver, the better it will treat you.